#TurkishFood

top of page

This site was designed with the

website builder. Create your website today.Start Now

John Umit Palabiyik

Dissertation Proposal

Dissertation Proposal

Dissertation Proposal

I had my dissertation proposal presentation "Ethnic Restaurant Corporatization: A Case Study on Turkish Cuisine" on Friday September...

Rat Race: Birth of Ethnic Turkish Cuisine in Corporate America

Rat Race: Birth of Ethnic Turkish Cuisine in Corporate America

Rat Race: Birth of Ethnic Turkish Cuisine in Corporate America

Below you will find my poster that I presented at Graduate Student Research Conference in Business and Economics. (May 26th. 2017 -...

Featured Posts

Framingham State launching hospitality, tourism degree

Framingham State launching hospitality, tourism degree

Framingham State launching hospitality, tourism degree

Framingham State Launching New Major in Hospitality and Tourism Management

Framingham State Launching New Major in Hospitality and Tourism Management

Framingham State Launching New Major in Hospitality and Tourism Management

Gatepost Interview John Palabiyik Marketing and hospitality professor

Gatepost Interview John Palabiyik Marketing and hospitality professor

Gatepost Interview John Palabiyik Marketing and hospitality professor

Recent Posts

Rebuilding travel webinar: Turkey & Pakistan

Maureen F. Prindeville, Associate Director of Convention Services, Boston Park Plaza

Paul Larsen, President, Ed-Ventures, Inc.

Shane Daly, Area Manager, Dunkin' Donuts

Joey Tutela, GM, Courtyard Boston Milford

Marco Raposo, Owner, Volturno Framingham

Quentin Carmichael III, Director, Program Management, Atlas Travel

Quentin Carmichael III, Director, Program Management, Atlas Travel

Eric Hrubant, President, CIRE Travel

Eric Hrubant, President, CIRE Travel

Archive

Search By Tags

Follow Me

bottom of page