![](https://static.wixstatic.com/media/657e1d_44141324a9b34128b9f0c59a40baa039~mv2_d_4032_3024_s_4_2.jpg/v1/fill/w_250,h_250,fp_0.50_0.50,q_30,blur_30,enc_auto/657e1d_44141324a9b34128b9f0c59a40baa039~mv2_d_4032_3024_s_4_2.webp)
![Estlin Loparto, Sales and Development Officer, Discover New England](https://static.wixstatic.com/media/657e1d_44141324a9b34128b9f0c59a40baa039~mv2_d_4032_3024_s_4_2.jpg/v1/fill/w_319,h_240,fp_0.50_0.50,q_90,enc_auto/657e1d_44141324a9b34128b9f0c59a40baa039~mv2_d_4032_3024_s_4_2.webp)
Estlin Loparto, Sales and Development Officer, Discover New England
It was fascinating to learn why over 2.2 million international visitors come to New England every year. We thank our guest Estlin...
![UNBRIDLED](https://static.wixstatic.com/media/657e1d_bc4d63df2c41481cbc243324f1d86c18~mv2.png/v1/fill/w_319,h_235,fp_0.50_0.50,q_95,enc_auto/657e1d_bc4d63df2c41481cbc243324f1d86c18~mv2.webp)
UNBRIDLED
The young professionals, Kristen Espinola, Alison Smith, and Mary Dreslinski, from UNBRIDLED, proved us one more time the “passion” is...
![](https://static.wixstatic.com/media/657e1d_308a0d26c9b94ac9b1b214343eadd4d9~mv2.jpg/v1/fill/w_250,h_250,fp_0.50_0.50,q_30,blur_30,enc_auto/657e1d_308a0d26c9b94ac9b1b214343eadd4d9~mv2.webp)
![Kim Simone, Certified Specialist of Wine](https://static.wixstatic.com/media/657e1d_308a0d26c9b94ac9b1b214343eadd4d9~mv2.jpg/v1/fill/w_319,h_240,fp_0.50_0.50,q_90,enc_auto/657e1d_308a0d26c9b94ac9b1b214343eadd4d9~mv2.webp)
Kim Simone, Certified Specialist of Wine
Our guest Kim Simone explained to our undecided students that "There is no straight direction in this industry. There are a lot of very...
![](https://static.wixstatic.com/media/657e1d_05db594ee2644f0d944c213658e98bb4~mv2.jpg/v1/fill/w_250,h_250,fp_0.50_0.50,q_30,blur_30,enc_auto/657e1d_05db594ee2644f0d944c213658e98bb4~mv2.webp)
![Gary Symolon, Area Executive Chef, Sodexo](https://static.wixstatic.com/media/657e1d_05db594ee2644f0d944c213658e98bb4~mv2.jpg/v1/fill/w_319,h_240,fp_0.50_0.50,q_90,enc_auto/657e1d_05db594ee2644f0d944c213658e98bb4~mv2.webp)
Gary Symolon, Area Executive Chef, Sodexo
Our guest Gary Symolon says “You should be able to take criticism in the restaurant industry. If you are a chef, you have to realize that...
![](https://static.wixstatic.com/media/657e1d_86c209dd52ce476a93e4de6bba138e8d~mv2.jpg/v1/fill/w_250,h_250,fp_0.50_0.50,q_30,blur_30,enc_auto/657e1d_86c209dd52ce476a93e4de6bba138e8d~mv2.webp)
![Jean Smith, Chief Operations Officer, Colwen Hotels](https://static.wixstatic.com/media/657e1d_86c209dd52ce476a93e4de6bba138e8d~mv2.jpg/v1/fill/w_319,h_240,fp_0.50_0.50,q_90,enc_auto/657e1d_86c209dd52ce476a93e4de6bba138e8d~mv2.webp)
Jean Smith, Chief Operations Officer, Colwen Hotels
Our guest Jean Smith says "I learned a lot with starting from the base with a $5.25 hourly job. Get out and start working in the...
![](https://static.wixstatic.com/media/657e1d_710dacf1e312429cbe4ecfdbac34ac9e~mv2.jpg/v1/fill/w_250,h_250,fp_0.50_0.50,q_30,blur_30,enc_auto/657e1d_710dacf1e312429cbe4ecfdbac34ac9e~mv2.webp)
![Travel Leaders Framingham, MA](https://static.wixstatic.com/media/657e1d_710dacf1e312429cbe4ecfdbac34ac9e~mv2.jpg/v1/fill/w_319,h_240,fp_0.50_0.50,q_90,enc_auto/657e1d_710dacf1e312429cbe4ecfdbac34ac9e~mv2.webp)
Travel Leaders Framingham, MA
Our guests reminded us why we should work with a travel agent. They are awesome! Diane B. Mullahy: "Travel Agent business is stronger and...
![](https://static.wixstatic.com/media/657e1d_9b05e3bb57024bc5b12acd54783d6188~mv2_d_2048_2048_s_2.jpg/v1/fill/w_250,h_250,fp_0.50_0.50,q_30,blur_30,enc_auto/657e1d_9b05e3bb57024bc5b12acd54783d6188~mv2_d_2048_2048_s_2.webp)
![Peter Chisholm, Cruise & Vacation Consultant](https://static.wixstatic.com/media/657e1d_9b05e3bb57024bc5b12acd54783d6188~mv2_d_2048_2048_s_2.jpg/v1/fill/w_319,h_240,fp_0.50_0.50,q_90,enc_auto/657e1d_9b05e3bb57024bc5b12acd54783d6188~mv2_d_2048_2048_s_2.webp)
Peter Chisholm, Cruise & Vacation Consultant
Peter Chisholm, Cruise & Vacation Consultant, was our guest speaker today. We were impressed to learn life on a swimming city. #fsu 🎓 ...
![](https://static.wixstatic.com/media/657e1d_df2b27a316034223a9d00f03ed8d1418~mv2.jpg/v1/fill/w_250,h_250,fp_0.50_0.50,q_30,blur_30,enc_auto/657e1d_df2b27a316034223a9d00f03ed8d1418~mv2.webp)
![Gianluca Queiroli, Owner, Wine Empire, Ashland, MA](https://static.wixstatic.com/media/657e1d_df2b27a316034223a9d00f03ed8d1418~mv2.jpg/v1/fill/w_319,h_240,fp_0.50_0.50,q_90,enc_auto/657e1d_df2b27a316034223a9d00f03ed8d1418~mv2.webp)
Gianluca Queiroli, Owner, Wine Empire, Ashland, MA
Gianluca Queiroli, the owner of the Wine Empire, Ashland, MA, was our guest speaker today. We enjoyed learning about wine culture from...
![](https://static.wixstatic.com/media/657e1d_f9b212048b8e4baebc5c07af7e25dd0e~mv2_d_2048_2048_s_2.jpg/v1/fill/w_250,h_250,fp_0.50_0.50,q_30,blur_30,enc_auto/657e1d_f9b212048b8e4baebc5c07af7e25dd0e~mv2_d_2048_2048_s_2.webp)
![Steve Pickford, Innkeeper, Longfellow's Wayside Inn](https://static.wixstatic.com/media/657e1d_f9b212048b8e4baebc5c07af7e25dd0e~mv2_d_2048_2048_s_2.jpg/v1/fill/w_319,h_240,fp_0.50_0.50,q_90,enc_auto/657e1d_f9b212048b8e4baebc5c07af7e25dd0e~mv2_d_2048_2048_s_2.webp)
Steve Pickford, Innkeeper, Longfellow's Wayside Inn
Steve Pickford is the eleventh Innkeeper of the historic Longfellow's Wayside Inn, and he was our guest today. We were impressed to learn...
![](https://static.wixstatic.com/media/657e1d_c7767134d4b540e9b8b811fe5744ae41~mv2.jpg/v1/fill/w_250,h_250,fp_0.50_0.50,q_30,blur_30,enc_auto/657e1d_c7767134d4b540e9b8b811fe5744ae41~mv2.webp)
![Ryan W. Burkart, General Manager – Hampton by Hilton Boston-Natick and Skybokx 109 Sports Bar &](https://static.wixstatic.com/media/657e1d_c7767134d4b540e9b8b811fe5744ae41~mv2.jpg/v1/fill/w_319,h_240,fp_0.50_0.50,q_90,enc_auto/657e1d_c7767134d4b540e9b8b811fe5744ae41~mv2.webp)
Ryan W. Burkart, General Manager – Hampton by Hilton Boston-Natick and Skybokx 109 Sports Bar &
Ryan W. Burkart, GM, Hampton by Hilton Boston-Natick and Skybokx 109 Sports Bar & Grill was our guest speaker today. He said he would not...